The best of Land and Sea

CULINARY INSPIRATION

Christophe Bacquié

A distinctive

FRENCH CUISINE

At Le Pressoir you can look forward to both contemporary and creative cuisine whilst enjoying the peaceful surroundings of a 19th Century home.

dining

Grand Case

Le Pressoir is an elegant fine dining restaurant with an emphasis on natural, sustainable food,
sourced from France most dedicated food producers.

All about gastronomy

A Caribbean destination in its own right, Le Pressoir, by head chef Jerome Droingt,  will offer an ambitious menu combining classic and local ingredients.

An experience for your palate

The colourful and flavoursome dishes attract guests from Saint- Martin and beyond.
The selection of dishes is constantly evolving.

Unique dining experience

Every dish is carefully created to allow for a special and unique culinary experience.

LA PART DES ANGES

Rum Tasting

The best way to discover our wide collection of rums is to visit
“La Part des ANGES”

LOCATION